Travel Foundation team visits The Severn Project
During the first week of September all the Travel Foundation’s destination programmes coordinators convened at our Bristol HQ – it’s always lovely to see them! One afternoon we took time out from our busy schedule to be inspired by the work of The Severn Project – a ‘Bristol born and bred’ social enterprise and Community Interest Company.
The organisation’s organic urban farm grows salad leaves on around 8.5 acres – giving a new purpose to previously disused land, and providing employment opportunities for local people recovering from drug and alcohol misuse, and those with a history of offending or poor mental health.
The result is fresh, fresh salad leaves which are supplied to local restaurants, alongside real social benefits for employees and the wider community.
With so many of our overseas programmes focusing on local supply chain and linking the tourism and agricultural industries, our extended team found the visit (and especially the chance to quiz founder Steve Glover) deeply insightful and inspiring. No doubt they’ll be taking some tips back to their respective corners of the globe to implement in existing and future programmes.
Founded in 2010, The Severn Project now supplies 80 customers in Bristol on a weekly basis and is currently in discussions with some well-known UK retailers – so watch out for their produce in a chiller cabinet near you soon!